Nakorn Thai was founded in 2005, on Wellington Street, Luton, aimed at serving fresh quality, delicious, authentic Thai food in a warm, friendly and relaxing atmosphere.
Our restaurant provides good value dining experience served by our friendly and attentive Thai staff.
Experience the extraordinary taste of Thai foods at our restaurant in Luton.
Experience a place of Excellence
We are the number one rated Thai restaraunt in Luton and have been awarded a certificate of exellence in 2016 by TripAdvisor.co.uk with over 90% of our 250+ reviews being excellent.
Our Menu - Over 100 Authentic Thai Dishes
Reserve Online - Or call us on 01582 481 554 to reserve by phone
Opening Times
Lunch is available at:
Monday - Saturday
12.00pm - 2.30pm
Dinner is available at:
Monday - Saturday
5.00pm - 10.00pm
We are closed on:
Sunday
Last Orders are half an hour before Closing
Customer FeedbackBe sure to leave us a review on Trip Advisor
Visited in a party of 6 hungry blokes, left the good choice to the manager. Lots of great food, good Thai beer, nice people, good prices.
bigjules60
I have been to NAKORN THAI for several times in my life and its service and food always make me totally satisfied and I would like to go there again and again and again!
Graiphat P
Amazing food and very friendly staff. Loved it. Good atmosphere and a very personal experience. Zero complaints what so ever.
Reece H
Special Lunch Menu
Any Starter £4.95, Any Main Course £9.95
* Special Lunch Menu is available for take-away during lunch hours: 12pm-2:30pm Mon-Fri.
STARTERS
- Choose any starter £4.95:
S1 - SPRING ROLLS (V)
Crispy vegetarian spring rolls, served with sweet chilli sauce.
S2 - SPICY SWEETCORN CAKES (V)
Sweetcorn cake with Thai spices, served with freshly pickled cucumber, and peanut relish.
S3 - GOLDEN PARCELS
Golden crispy Parcels filled with marinated minced chicken, served with sweet chilli sauce.
S4 - TOM YUM MUSHROOM SOUP (V)
Mushrooms and babycorns in a rich hot and sour broth with lemon grass and lime leaves.
S5 - HOT AND SOUR CHICKEN SOUP
Chicken and mushrooms in a rich hot and sour broth with lemon grass and lime leaves.
S6 - SESAME PRAWNS TOAST
Marinated minced prawn on toast, served with sweet chilli sauce.
S7 - SATAY CHICKEN
Marinated chicken on skewers grilled and served with peanut sauce.
MAIN COURSES - Choose any main course £9.95:
All main courses served with steamed rice
M1 - SWEET & SOUR CHICKEN
Stir-fried chicken in sweet and sour sauce with pineapple and mixed vegetables.
M2 - CHICKEN OR BEEF WITH CHILLI & BASIL
Stir-fried meat of your choice with mixed vegetables in chilli and holy basil leaves.
M3 - PORK WITH GARLIC & PEPPER
Grilled marinated fillet of pork with garlic, pepper corn and coriander.
M4 - CHICKEN WITH CASHEW NUTS
Stir-fried marinated chicken in spicy sauce with cashew nuts and crispy chilli.
M5 - BEEF WITH OYSTER SAUCE
Marinated beef sautéed in oyster sauce with mixed vegetables and mushrooms.
M6 - GREEN CHICKEN CURRY
Thai green chicken curry in creamy coconut milk and bamboo shoots.
M7 - RED CHICKEN CURRY
Thai Red Chicken curry in creamy coconut milk and bamboo shoots.
All main courses served with steamed rice.
Vegetarian alternatives are available for all main dishes, please ask a member of staff.
Please inform us if you have any allergy and/or dietary requirement(s)
(V) - These dishes do not contain meat
Special Set Menus
SET MENU A
£24.95 per person (Minimum 2 persons)
STARTER:
NAKORN THAI MIXED STARTERS
Special selection of mixed starters:
Satay chicken, Winter Prawns,
Golden Parcels, Prawns on toast and Spring Rolls
MAIN COURSES:
RED DUCK CURRY
SWEET AND SOUR CHICKEN
SPICY CRISPY BEEF WITH BASIL AND CHILLI
STIR FRIED MIXED VEGETABLES
EGG FRIED RICE
(VEGETARIAN ALTERNATIVE AVAILABLE)
Set Menu B
£34.95 per person (Minimum 2 persons)
STARTER:
NAKORN THAI MIXED STARTERS
Special selection of mixed starters:
Satay chicken, Winter Prawns,
Golden Parcels, Prawns on toast and Spring Rolls
SECOND COURSE:
THAI CRISPY DUCK
Succulent duck, deep-fried to crispy perfection, served with
steamed pancakes, cucumber, spring onions and Hoy Sin sauce
MAIN COURSES:
CHICKEN WITH CASHEW NUTS
BEEF IN BLACK BEAN SAUCE
GREEN PRAWNS CURRY
STIR FRIED MIXED VEGETABLES
SPECIAL FRIED RICE
(VEGETARIAN ALTERNATIVE AVAILABLE)
Please inform us if you have any allergy and/or dietary requirement(s)
A discretionary service charge of 10% will be added for parties of 6 or more.
A La Carte & Take-away
Starters
1. THAI PRAWN CRACKERS £2.95
Served with sweet chilli sauce dip.
2. MIXED STARTERS – (Minimum of 2 persons) £14.95
A selection of delicious Thai mixed starters.
3. SATAY (CHICKEN OR PRAWNS) £6.95 P - £7.95
Marinated chicken or Tiger prawns on skewers grilled and served with peanut sauce.
4. GOLDEN PARCELS (CHICKEN OR VEGETABLE) £6.95
Golden crispy bags filled with marinated minced chicken and vegetables,
served with sweet chilli sauce.
5. VEGETABLE SPRING ROLLS (V) £6.95
Thai-style spring rolls with bean thread noodles and vegetables, served with sweet chilli sauce.
6. GOONG HOM PAH (WINTER PRAWNS) £7.95
Marinated Tiger prawns wrapped in crispy wonton, served with sweet chilli sauce.
7. TORD MUN PLA (THAI FISH CAKES) £7.50
Minced fish, lime leaves and chilli,
served with freshly pickled cucumber and peanuts sauce.
8. TORD MUN KAO POAD £6.95
Deep-fried corn cake, served with freshly pickled cucumber and
peanuts sauce.
9. GOONG TEMPURA £7.95
Tiger prawns in crispy batter, served with sweet chilli sauce.
10. TOASTED PRAWNS WITH SESAME SEEDS £6.95
Marinated minced prawns sprinkled with sesame seeds, served
with sweet chilli sauce.
11. BARBECUED (PORK SPARE RIBS OR CHICKEN WINGS) £6.95
Pork spare ribs marinated in special barbecue sauce.
12. KANOM JEEB £6.95
Steamed pork and prawns dumplings, topped with crispy garlic,
served with chilli sauce.
Salad
13. YUM (DUCK, SEAFOOD OR BEEF) £10.95
Spicy salad with Thai herbs and fresh chilli.
14. SOM TUM £10.95
Spicy salad with shredded papaya, carrot, tomatoes, peanuts and
chilli.
Soup
15. TOM YUM (CHICKEN OR MUSHROOM OR PRAWNS) £6.95 P - £7.95
Hot and sour rich broth with lemon grass, lime leaves, coriander
and mushroom.
16. TOM KA GAI (CHICKEN OR PRAWNS) £6.95 P - £7.95
A traditional Thai soup in coconut milk with galangal, lemon
grass and coriander.
Aromatic Crispy Duck
Succulent duck, deep-fried to crispy perfection, served with pancakes,
cucumber, spring onions and duck sauce
17. AROMATIC CRISPY DUCK
Quarter £14.95
Half £24.95
Special Dishes
S1. SUA RONG HAI (WEEPING TIGER) £15.95
Sirloin of beef marinated and char grilled, served on a hot iron plate.
S2. PED OR GOONG MAKARM (DUCK OR PRAWNS) £15.95
Breast of duck or prawns, topped with our exotic tamarind sauce.
Thai Curries
18. RED CURRY (CHICKEN OR BEEF OR DUCK OR PRAWNS) £9.95 Duck/Prawn - £10.95
Thai red curry with coconut milk and bamboo
shoots.
19. GREEN CURRY (CHICKEN OR BEEF OR PRAWNS) £9.95 Prawn - £10.95
Thai green curry with coconut milk and
bamboo shoots.
20. MASSAMAN (CHICKEN OR BEEF) £9.95
Rich curry with coconut milk, potatoes,
onion and roasted peanuts.
21. PANANG (CHICKEN OR BEEF) £9.95
Rich curry with coconut milk and lime leave.
22. JUNGLE CURRY (CHICKEN OR BEEF) £9.95
Chicken or beef in a Thai curry without coconut milk with Thai
herbs and vegetables.
23. PRA RAM LONG SONG (CHICKEN PEANUT CURRY) £9.95
Chicken in creamy coconut milk and peanut sauce.
Stir Fries
24. GAI PAD KHING (GINGER) £9.95
Stir-fried chicken with ginger, onion and mushroom.
