Nakorn Thai was founded in 2005, on Wellington Street, Luton, aimed at serving fresh quality, delicious, authentic Thai food in a warm, friendly and relaxing atmosphere.
Our restaurant provides good value dining experience served by our friendly and attentive Thai staff.
Experience the extraordinary taste of Thai foods at our restaurant in Luton.
Experience a place of Excellence
We are the number one rated Thai restaraunt in Luton and have been awarded a certificate of exellence in 2016 by TripAdvisor.co.uk with over 90% of our 250+ reviews being excellent.
Our Menu - Over 100 Authentic Thai Dishes
Reserve with us online - Call us on 01582 481 554 to reserve by phone
Opening Times
Lunch is available at:
Monday - Saturday
12.00pm - 2:30pm
Dinner is available at:
Monday - Saturday
06.00pm - 11.00pm
We are closed on:
Sunday
Last Orders are half an hour before Closing
Customer FeedbackBe sure to leave us a review on Trip Advisor
Visited in a party of 6 hungry blokes, left the good choice to the manager. Lots of great food, good Thai beer, nice people, good prices.
bigjules60
I have been to NAKORN THAI for several times in my life and its service and food always make me totally satisfied and I would like to go there again and again and again!
Graiphat P
Amazing food and very friendly staff. Loved it. Good atmosphere and a very personal experience. Zero complaints what so ever.
Reece H
Special Lunch Menu - 3 Courses for £7.95
* We regret that the Special Lunch Menu are not available for take-away.
STARTERS
- Choose one dish:
S1 - SPRING ROLLS (V)
Crispy vegetarian spring rolls, served with sweet and sour dip.
S2 - SPICY SWEETCORN CAKES (V)
Sweetcorn cake with Thai spices, served with freshly pickled cucumber, peanuts and coriander.
S3 - GOLDEN PARCELS
Deep fried crispy Parcels filled with spicy marinated minced pork, served with sweet & sour chilli sauce.
S4 - HOT AND SOUR MUSHROOM SOUP (V)
Mushrooms and babycorns in hot and rich sour broth with lemon grass and lime leaves.
S5 - HOT AND SOUR CHICKEN SOUP
Chicken and mushrooms in hot and rich sour broth with lemon grass and lime leaves.
S6 - TOASTED PRAWNS WITH SESAME SEEDS
Crispy prawns on toast, served with sweet and sour dip.
MAIN COURSES - Choose one dish:
All main courses served with steamed rice
M1 - SWEET & SOUR CHICKEN
Stir-fried chicken in sweet and sour sauce with crunchy vegetables.
M2 - CHICKEN OR BEEF WITH CHILLI & BASIL
Stir-fried meat of your choice with mixed crunchy vegetables in chilli and holy basil leaves.
M3 - PORK WITH GARLIC & PEPPER
Grilled marinated fillet of pork with garlic, pepper corns and coriander.
M4 - CHICKEN WITH CASHEW NUTS
Stir-fried marinated chicken in spicy sauce with cashew nuts and crispy chilli.
M5 - BEEF WITH OYSTER SAUCE
Marinated beef sautéed in oyster sauce with crunchy vegetables and mushrooms.
M6 - STIR-FRIED MIXED VEGETABLES IN OYSTER SAUCE (V)
M7 - GREEN CHICKEN CURRY
A delightful creamy green chicken curry in coconut milk and bamboo shoots, garnished with sweet basil.
M8 - RED CHICKEN CURRY
Chicken and red curry paste in creamy coconut milk bamboo shoots.
ICE CREAM- choices available in the restaurant
(V) - These dishes do not contain meat
Special Set Menus
SET MENU A
£19.50 per person (Minimum 2 persons)
STARTER:
NAKORN THAI MIXED STARTERS
Special selection of mixed starters:
Satay chicken, Winter Prawns, Sweetcorn Cakes,
Golden Parcels, Prawns on toast and Spring Rolls
SOUP:
HOT AND SOUR PRAWNS SOUP
MAIN COURSES:
RED DUCK CURRY
SWEET AND SOUR CHICKEN
SPICY CRISPY BEEF WITH BASIL AND CHILLI
STIR FRIED MIXED VEGETABLES
EGG FRIED RICE
TEA or COFFEE or DESSERT
(VEGETARIAN ALTERNATIVE)
Set Menu B
£25.50 per person (Minimum 2 persons)
STARTER:
NAKORN THAI MIXED STARTERS
Special selection of mixed starters:
Satay chicken, Winter Prawns, Sweetcorn Cakes,
Golden Parcels, Prawns on toast and Spring Rolls
SECOND COURSE:
THAI CRISPY DUCK
Succulent duck, deep-fried to crispy perfection, served with
steamed pancakes, cucumber, spring onions and Hoy Sin sauce
MAIN COURSES:
CHICKEN WITH CASHEW NUTS
BEEF IN BLACK BEAN SAUCE
GREEN PRAWNS CURRY
STIR FRIED MIXED VEGETABLES
SPECIAL FRIED RICE
TEA or COFFEE or DESSERT
(VEGETARIAN ALTERNATIVE)
A discretionary service charge of 10% will be added for parties of 6 or more.
A La Carte & Take-away
Starters
1. MIXED STARTERS – (Minimum of 2 persons) £10.50
A selection of delicious Thai mixed starters.
2. SATAY GAI £5.50
Marinated chicken on skewers grilled and served with peanut sauce.
3. KEAW KROB (GOLDEN PARCELS) £5.50
Golden crispy bags filled with marinated minced pork and
vegetables,
served with sweet chilli sauce.
4. POH PIA TORD (VEGETABLE SPRING ROLLS) £4.50
Thai-style spring rolls with bean thread noodles and vegetables,
served with sweet chilli sauce.
5. GOONG HOM PAH (WINTER PRAWNS) £6.50
Marinated Tiger prawns wrapped in crispy wanton, served with
sweet chilli sauce.
6. GARM POU CHOOP PANG TORD £6.50
Deep-fried crab claws in light batter, served with sweet chilli
sauce.
7. TORD MUN PLA (THAI FISH CAKES) £6.00
Fishcake – minced fish, blended with red curry paste, lime
leave and chilli,
served with freshly pickled cucumber and peanuts sauce.
8. TAO HU TORD (CRISPY TOFU) £5.00
Deep fried crispy tofu served with freshly pickled cucumber and
peanuts sauce.
9. HOY TORD (SPICY MUSSELS PANCAKES) £7.50
Crispy mussels pancake with bean sprouts, served with chilli sauce.
10. TORD MUN KAO POAD £5.50
Deep-fried corn cake, served with freshly pickled cucumber and
peanuts sauce.
11. GAI HOR BAI TOEY £6.00
Marinated chicken wrapped in pandan leaves, served with a soy
and sesame dipping sauce.
12. GOONG TEMPURA £6.50
Tiger prawns in crispy batter, served with sweet chilli sauce.
13. TOASTED PRAWNS WITH SESAME SEEDS £4.95
Marinated minced prawns sprinkled with sesame seeds, served
with sweet chilli sauce.
14. BARBECUED PORK SPARE RIBS £5.50
Pork spare ribs marinated in special barbecue sauce.
15. KANOM JEEB £5.50
Steamed pork and prawns dumplings, topped with crispy garlic,
served with chilli sauce.
16. SATAY PRAWNS £6.50
Marinated Tiger prawns on skewers, grilled and served with
peanut sauce.
17. PEEK GAI TORD £5.50
Marinated chicken wings, served with sweet chilli sauce.
Salad
18. YUM PED YANG £7.95
Spicy roasted duck salad with Thai herbs and fresh chilli.
19. YUM TALAY £7.95
Traditional Thai-style spicy salad with mixed seafood.
20. SOM TUM £7.50
Spicy salad with shredded papaya, carrot, tomatoes, peanuts and
chilli.
21. YUM NAM TOK £7.95
Grilled beef with Thai-style spicy dressing and salad.
Soup
22. TOM YUM GOONG (PRAWNS) £4.95
Prawns in a rich broth with lemon grass, lime leaves, coriander
and mushroom.
23. TOM YUM GAI (CHICKEN) £4.50
Hot and sour rich broth with chicken, mushroom, lemon grass,
lime leaves and
spring onion.
24. TOM YUM TALAY (MIXED SEAFOOD) £4.95
Mixed seafood in hot and sour broth with lemon grass, lime
leaves and spring onion.
25. TOM KA GAI (CHICKEN) £4.50
A traditional Thai soup in coconut milk with galangal, lemon
grass and coriander.
26. TOM YUM HED (MUSHROOM) £4.50
Hot and sour mushroom clear soup with lemon grass and lime leaves.
Aromatic Crispy Duck
Succulent duck, deep-fried to crispy perfection, served with pancakes,
cucumber, spring onions and duck sauce
28. AROMATIC CRISPY DUCK
Quarter £9.95
Half £18.50
Whole £29.95
Special Dishes
S1. SUA RONG HAI (WEEPING TIGER) £9.95
Sirloin of beef marinated and char grilled, served with our
special chilli dressing.
S2. PED OR GOONG MAKARM (DUCK OR PRAWNS) £9.95
Breast of duck or prawns, topped with our exotic tamarind sauce.
Thai Curries
29. RED CURRY (CHICKEN OR BEEF) £7.49
Chicken or beef in Thai red curry with coconut milk and bamboo
shoots.
30. GREEN CURRY (CHICKEN OR BEEF) £7.49
Chicken or beef in Thai green curry with coconut milk and
bamboo shoots.
31. GREEN CURRY (PRAWNS) £8.49
Tiger prawns in Thai green curry with coconut milk and bamboo
shoots.
32. MASSAMAN (CHICKEN OR BEEF) £7.49
Chicken or beef in rich curry with coconut milk, potatoes,
onion and roasted peanuts.
33. PANANG (CHICKEN OR BEEF) £7.49
Chicken or beef in rich curry with coconut milk and lime leave.
34. VEGETABLE CURRY £7.49
Mixed vegetables in Thai red curry with bamboo shoots.
35. JUNGLE CURRY (CHICKEN OR BEEF) £7.49
Chicken or beef in a Thai curry without coconut milk with Thai
herbs and vegetables.
36. MIXED SEAFOOD CURRY £8.49
Mixed seafood in Thai red curry with bamboo shoots.
37. PRA RAMA ROANG SOANG £7.49
Chicken in creamy coconut milk and peanut sauce.
38. ROAST DUCK CURRY £8.49
Roasted duck cooked in Thai red curry with coconut milk,
tomatoes and pineapple.
Stir Fries
39. GAI PAD KHING £7.49
Stir-fried chicken with ginger, onion and mushroom.
40. GAI PREW WAN (SWEET & SOUR CHICKEN) £7.49
Stir-fried chicken with pineapple, onion and vegetables in
sweet and sour sauce.
41. CHICKEN WITH CASHEW NUTS £7.49
Stir-fried chicken with cashew nuts, pineapple and vegetables.
42. BEEF IN BLACK BEAN SAUCE £7.49
Marinated beef in oyster sauce with vegetables and black bean
sauce.
43. NUA PAD NAM MUN HOY (BEEF) £7.49
Marinated beef in oyster sauce with vegetables and mushroom.
44. PAD PUK NAM MUN HOY £6.49
Stir-fried mixed vegetables with oyster sauce.
45. NUA GA TA £9.95
Marinated beef stir-fried with onions and mushroom.
47. PAD GAPROW (CHICKEN, PORK OR BEEF) £7.49
Choice of meat stir-fried with mixed vegetables, fresh chili
and basil.
Stir Fries
48. PAD HORAPA GROB (PORK OR BEEF) £7.49
Crispy pork or beef with crispy basil and chilli.
49. MOU TORD GRATIEM PRIKTAI £7.49
Stir-fried marinated pork with garlic and pepper.
50. GAI MA NAO £7.49
Marinated chicken with lemon grass and garlic, served with hot
chilli sauce.
Fish and Seafood
51. PRAWNS IN SWEET CHILLI SAUCE £8.49
Stir-fried prawns topped with hot and sour chilli sauce.
52. SWEET & SOUR PRAWNS £8.49
Stir-fried prawns with vegetables and sweet & sour sauce.
54. PRAWNS IN BLACK BEAN SAUCE £8.49
Stir-fried prawns with vegetables and black bean sauce
55. SALT & PEPPERED PRAWNS OR SQUID £8.49
St
ir-fried tiger prawns or squid with salt and pepper.
56. GOONG GRATIEM £8.49
Succulent deep-fried tiger prawns in light batter with garlic
and pepper.
57. PAD PHED TALAY £8.49
Stir-fried mixed seafood with chilli, garlic, basil and vegetables.
58. GOONG PAD NAM PRIK PAO £8.49
Stir-fried spicy prawns in roasted chilli oil.
60. PLA CHU CHI £8.49
Crispy fried fish in light batter, in a rich curry sauce and
lime leaves.
61. PLA LARD PRIK £8.49
Deep fried fish in light batter, topped with chilli sauce.
62. GOONG PAD GAPROW £8.49
Stir-fried prawns with fresh chilli, vegetables and basil.
Noodles
63. PAD THAI £7.49
Stir-fried Thai rice noodles with chicken, prawns, egg, bean
sprouts and ground peanuts.
64. MEE GROB LAD NAH £7.49
Deep fried egg noodles topped with stir-fried chicken, prawns
and vegetables in a rich gravy sauce.
65. PAD KEE MOW (CHICKEN OR PORK) £7.49
Spicy stir-fried noodles with egg, vegetables, chilli and basil.
66. PLAIN NOODLES £4.49
Stir-fried egg noodles with bean sprouts.
Rice
67. SPECIAL FRIED RICE £5.99
68. PINEAPPLE FRIED RICE £4.95
69. KHAO PAD KEE MOW (CHICKEN OR PORK) £5.99
Spicy fried rice with chilli, bamboo shoots and basil
